Ben & Jerry’s Teams Up with Rivian for Eco-Friendly Ice Cream Delivery

A groundbreaking partnership between Ben & Jerry’s and Rivian is set to redefine sustainable ice cream distribution. The iconic dessert brand has unveiled two fully electric "scoop trucks" powered by Rivian's Commercial Van technology, marking a significant stride toward reducing fossil fuel dependency. These eco-conscious vehicles will soon traverse the United States, delivering sweet delights while promoting environmental responsibility. This initiative aligns with Ben & Jerry’s broader commitment to sustainability, which includes ambitious goals such as transitioning to 100% renewable energy in its facilities and slashing emissions intensity by 80% by mid-century.
The electric scoop trucks are based on Rivian’s advanced Commercial Van platform, boasting an impressive range of approximately 160 miles per charge. Equipped with cutting-edge features like 360-degree cameras and microclimate seating, these vehicles represent the future of green transportation. Interestingly, this same chassis design forms the backbone of Amazon's extensive fleet of electric delivery vans, reflecting the growing demand for efficient and eco-friendly logistics solutions.
For years, Ben & Jerry’s has been a trailblazer in sustainability efforts. The company meticulously monitors its carbon footprint through initiatives like the Caring Dairy program, which collaborates with local farms to curb air pollution. Notably, they have experimented with innovative methods, such as feeding dairy cows red seaweed to minimize methane emissions from digestion. These measures exemplify their dedication to fostering a healthier planet while maintaining their beloved ice cream production.
Switching from traditional combustion-engine vehicles to electric alternatives represents a pivotal moment in the fight against climate change. According to a 2024 Bloomberg study, electric vehicles (EVs) consistently outperform internal combustion engine (ICE) vehicles in terms of environmental impact across all tested scenarios. On average, EVs emit 27% to 71% less carbon pollution compared to their ICE counterparts, depending on variables such as driving distance and charging location. Moreover, research indicates that widespread adoption of EVs could lead to nearly three million fewer asthma attacks annually among children by 2035, significantly improving respiratory health worldwide.
As these eco-friendly trucks hit the road, they not only promise delightful treats but also underscore the importance of sustainable practices in everyday operations. By embracing innovation and collaboration, Ben & Jerry’s continues to inspire others in the industry to follow suit. With each bite of ice cream delivered via these green machines, consumers can savor both flavor and a sense of contributing to a cleaner planet.